Pineapple With Butterscotch Cake

400.00800.00

Golden grilled pineapple served with yogurt, sour cream and butterscotch sauce. A great mix of tart and sweetness for the perfect fruity twist.

Includes Knife and candles

Care Instructions:

  • Store cake in a refrigerator.
  • Consume the cake within 24 hours.

Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.

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Description

Pineapple With Butterscotch Cake is a traditional chine-es cake is a sweet traditional Taiwanese pastry containing butter, flour, egg, sugar, and pineapple jam or slices.

Nutritional Information*

Value Per Serving: 1 Piece

Calories 170 kcal
Fat 10 g
Cholesterol 0.0 g
Sodium 290 g
Carbohydrates 40 g
Fiber 1.0g
Sugar 22.0 g
Protein 3.0 g

*Nutritional information values from internet sources for references.