Pineapple With Butterscotch Cake

400.00800.00

Golden grilled pineapple served with yogurt, sour cream and butterscotch sauce. A great mix of tart and sweetness for the perfect fruity twist.

Includes Knife and candles

Care Instructions:

  • Store cake in a refrigerator.
  • Consume the cake within 24 hours.

Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.

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Description

Pineapple With Butterscotch Cake is a traditional chine-es cake is a sweet traditional Taiwanese pastry containing butter, flour, egg, sugar, and pineapple jam or slices.

Nutritional Information*

Value Per Serving: 1 Piece

Calories 170 kcal
Fat 10 g
Cholesterol 0.0 g
Sodium 290 g
Carbohydrates 40 g
Fiber 1.0g
Sugar 22.0 g
Protein 3.0 g

*Nutritional information values from internet sources for references.

Additional information

Weight N/A
Choose Variants

1 kg, 500 g

Ingredients

All Purpose Flour, Baking Soda, Butter, butterscotch essence, Chopped Cashew nuts, Corn Flour, Eggs, Pineapple Essense, Powdered Sugar, Salt, Sugar, Water, Whipped Cream

Best Before

10 days from the date of packing (when stored in an airtight container), 3 days from the date of packing (when stored in an airtight container)

Manufactured by

Shreem Sweets and Bakery

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