Dark Chocolate Cake
₹150.00 – ₹600.00
A cake made with the goodness of pure dark chocolate. Yum yum. A delight for chocolate lovers.
Includes Knife and candles
- Store cake in a refrigerator.
- Consume the cake within 24 hours.
Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.
Death by Chocolate or Dark chocolate cake is a colloquial descriptive or marketing term for various desserts that feature chocolate, especially dark chocolate or cocoa, as the primary ingredient. The phrase is trademarked, and the dessert is a signature dish of Bennigan’s restaurants in the United States.
Some chocolate cakes and Devil’s food cakes are called or have the moniker “Death by Chocolate cake,” and some of these may be served with a chocolate sauce, such as lava cake. Ingredients used in Death by Chocolate cakes may include basic chocolate cake mix ingredients, chocolate pudding, chocolate chips, shaved or grated chocolate, whipped cream and powdered sugar.
- For a Serving Size of 170 g
- Calories 550
- Calories from Fat 306 (55.6%)
|Value Per Serving||% Daily Value*|
*Nutritional information values from internet sources for reference.
1 kg, 250 g, 500 g
Baking Powder, Baking Soda, Boiling Water, Butter, Egg, Flour, Salt, Unsweetened Cocoa Powder, Vanilla Extract, White Sugar
5 days from the date of packing (when stored in an airtight container)
Shreem Sweets and Bakery
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