Potato chips (often just chips), or crisps (in British and Irish English), are thin slices of potato that have been either deep fried or baked until crunchy. They are commonly served as a snack, side dish, or appetizer. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavors, and additives. Potato chips forms a large part of the snack food and convenience food market in Western countries.
Nutritional Facts *
- For a Serving Size of 1 Bag (43g)
- Calories 210
- Calories from Fat 108 (51.4%)
|Value Per Serving||% Daily Value *|
*Nutritional information values from internet sources for references.
1 kg, 100 g, 250 g, 500 g
5 days from the date of packing (when stored in an airtight container)
Pepper, Potato, Refined Oil, Salt
Shreem Sweets and Bakery