Butter Cream Bun
₹20.00
Soft and sweet bun filled with butter cream to make a delicious recipe.
Description
Butter bun or vennai bun is one of the bun varieties that people love. Butter cream filled in the center of the bun and topped on it to make a creamy delicious butter bun. Butter bun is one of the popular items in bakeries of India. People love it with the evening tea. They are in various shapes and are served for savory filling.
Nutritional Facts*
- Amount Per Serving 1 roll (45 grams)
- Calories from Fat 26
- Calories 119
Value Per Serving | % Daily Value* | |
Fat | 2.9g | 8% |
Saturated Fat | 1.6g | – |
Trans Fat | 0.1g | 5% |
Sodium | 133mg | 1% |
Potassium | 48mg | 6% |
Sugar | 14g | – |
Carbohydrates | 19g | 3% |
Protein | 3.6g | – |
Fiber | 0.8g | – |
*Nutritional information values from internet sources for references.
Additional information
Choose Variants | 1 Pcs |
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Ingredients | Butter, Dry Yeast, Icing Sugar, Maida, Refined Oil, Salt, Sugar, Vanilla Essence, White Unsalted Butter |
Best Before | 5 days from the date of packing (when stored in an airtight container) |
Manufactured by | Shreem Sweets and Bakery |
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