Bread with the blend of tutti frutti and dry fruits.
Fruit bread is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated.
Fruit breads are typically served in celebration of weddings and Christmas. Given their rich nature, fruit breads are most often consumed on their own, as opposed to with condiments (such as butter or cream).
- For a Serving Size of 1 serving (45.36g)
- Calories 120
- Calories from Fat 13.5 (11.2%).
|Value Per Serving||% Daily Value*|
*Nutritional information values from internet sources for references.
All Purpose Flour, Candied Orange Peels, Cane Sugar, Corn Flour, Glazed Cherries, Refined Oil, Salt, Tutti Frutti, Water, Wheat Flour, Yeast
3 days from the date of packing (when stored in an airtight container)
Shreem Sweets and Bakery
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