Butter Cream Bun


Soft and sweet bun filled with butter cream to make a delicious recipe.

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Butter bun or vennai bun is one of the bun varieties that people love. Butter cream filled in the center of the bun and topped on it to make a creamy delicious butter bun. Butter bun is one of the popular items in bakeries of India. People love it with the evening tea. They are  in various shapes and  are served for savory filling.

Nutritional Facts*

  • Amount Per Serving 1 roll (45 grams)
  • Calories from Fat 26
  • Calories 119
Value Per Serving % Daily Value*
Fat 2.9g 8%
Saturated Fat  1.6g
Trans Fat 0.1g   5%
Sodium 133mg 1%
Potassium 48mg 6%
Sugar 14g
Carbohydrates 19g 3%
Protein 3.6g
Fiber  0.8g

*Nutritional information values from internet sources for references.

Additional information

Choose Variants

1 Pcs


Butter, Dry Yeast, Icing Sugar, Maida, Refined Oil, Salt, Sugar, Vanilla Essence, White Unsalted Butter

Best Before

5 days from the date of packing (when stored in an airtight container)

Manufactured by

Shreem Sweets and Bakery


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