₹250.00 – ₹500.00
This banana cake tastes delicious with a super light moist and fluffy texture.
Includes Knife and candles
- Store cake in a refrigerator.
- Consume the cake within 24 hours.
Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.
Banana Cake is a delicious, one-bowl vegan recipe made from mashed ripe bananas and whole wheat flour. Tasty and healthier than traditional cakes, this quick and easy egg less banana cake recipe is refreshingly light, pillowy soft and incredibly moist.
Value Per Serving: 1 Piece
*Nutritional information values from internet sources for references.
1 kg, 500 g
All Purpose Flour, Baking Powder, Baking Soda, Banana, Brown Sugar, Buttermilk, Eggs, Ground Cinnamon, Pure Vanilla Extract, Salt, Unsalted Butter
10 days from the date of packing (when stored in an airtight container)
Shreem Sweets and Bakery