Vanilla Fruit Cake
₹400.00 – ₹800.00
A simple moist vanilla spongy cake layered with whipped cream and fresh fruits.
Includes Knife and candles
- Store cake in a refrigerator.
- Consume the cake within 24 hours.
Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.
A perfect birthday cake made of fruits, fruit cake made with oil, now that’s the top secret of getting a moist cake 😉
Soft and Spongy Eggless base – Of course we are choose a genoise sponge as a base too but once you taste it you would not believe that it is an eggless recipe.
- Melt in the mouth frosting
- Sweet and Sour Fresh Fruits
- Perfectly decorated
|For a Serving Size of 1 slice|
|Calories 240||Calories from Fat 153 (63.7%)|
|% Daily Value *|
|Total Fat 17g||–|
|Saturated fat 8g||–|
|Trans fat 0.5g||–|
|Net carbs 19g||–|
|Vitamins and minerals|
|Vitamin A 120μg||14%|
|Vitamin C 3.6mg||6%|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.|
*Nutritional information values from internet sources for references.
1 kg, 500 g
All Purpose Flour, Baking Powder, Butter, Cherris, Dry Mango Powder, Egg, Fresh blue berries, Fresh Strawberries, Milk, Pomegranate, Salt, Sugar, Vanilla Essence, Whipped Cream, White Chocolate
5 days from the date of packing (when stored in an airtight container)
Shreem Sweets and Bakery