Vanilla Cake
₹100.00 – ₹400.00
Classic flavored creamy cake with the goodness of vanilla.
Includes Knife and candles
Care Instructions:
- Store cake in a refrigerator.
- Consume the cake within 24 hours.
Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.
Description
Vanilla Cake is a form of sweet food made from flour, sugar, and other ingredients, that is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate, and that share features with other desserts such as pastries, meringues, custards, and pies.
The most commonly used cake ingredients include flour, sugar, eggs, butter or oil or margarine, a liquid, and leavening agents, such as baking soda or baking powder. Common additional ingredients and flavorings include dried, candied, or fresh fruit, nuts, cocoa, and extracts such as vanilla, with numerous substitutions for the primary ingredients. Cakes can also be filled with fruit preserves, nuts or dessert sauces (like pastry cream), iced with buttercream or other icings, and decorated with marzipan, piped borders, or candied fruit.
Vanilla cake is often served as a celebratory dish on ceremonial occasions, such as weddings, anniversaries, and birthdays. There are countless cake recipes; some are bread-like, some are rich and elaborate, and many are centuries old. Cake making is no longer a complicated procedure; while at one time considerable labor went into cake making (particularly the whisking of egg foams), baking equipment and directions have been simplified so that even the most amateur of cooks may bake a cake.
Nutritional Facts*
- Serving Size: 1
- Amount Per Serving piece (67 grams)
Value Per Serving | % Daily Value* | |
Fat | 12g | 18% |
Saturated Fat | 2g | 10% |
Cholesterol | 50mg | 17% |
Sodium | 180mg | 8% |
Potassium | 36mg | 1% |
Carbohydrates | 38g | 13% |
Protein | 2g | – |
Polyunsaturated Fat | 4.3g | – |
Monounsaturated Fat | 5.1g | – |
Fiber | 0.2g | 1% |
Sugars | 28g | – |
*Nutritional information values from internet sources for reference.
Additional information
Weight | N/A |
---|---|
Choose Variants | 1 kg, 250 g, 500 g |
Ingredients | Baking Powder, Baking Soda, Buttermilk, Cake Flour, Egg, Egg Whites, Granulated Sugar, Pure Vanilla Extract, Salt, Unsalted Butter |
Best Before | 5 days from the date of packing (when stored in an airtight container) |
Manufactured by | Shreem Sweets and Bakery |
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