Classic Almond Cake
₹450.00 – ₹900.00
This traditional Italian cake from Cook’s Illustrated is moist, dense and packed with almonds. It makes an elegant dessert when served with whipped cream
Includes Knife and candles.
- Store cake in a refrigerator.
- Consume the cake within 24 hours
Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.
Love almonds? This Almond Cake is for you! A single-layer cake that is moist, tender and loaded with almond flavor. This is a simple single-layer cake that is loaded with almond flavor thanks to a combination of almond paste and almond extract. This cake has a moist and tender crumb and it manages to be both dense and light at the same time. Although it is dense, it still has a slightly airy quality that makes you feel as if you can keep eating one slice after another.
Serving Size: 1 serving
|Total Fat||13.6 g|
|Saturated Fat||8.0 g|
|Polyunsaturated Fat||0.7 g|
|Monounsaturated Fat||3.7 g|
|Total Carbohydrate||50.9 g|
|Dietary Fiber||2.0 g|
*Nutritional information values from internet sources for references.
1 kg, 500 g
All Purpose Flour, Almond Extract, Almonds, Baking Soda, Butter, Cocoa Powder, Eggs, Milk, Salt, Semisweet Chocolate Chips, Vanilla Extract
10 days from the date of packing (when stored in an airtight container)
Shreem Sweets and Bakery
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