Ghee Laddu

Ghee Laddu


Small boondies carefully moulded in hand to form the delicious laddu.

  • Made Fresh For Every Order
  • The sweets is made of Natural Ingredients
  • Perfect Sweet For Every Occasion
  • No Trans Fat

Care Instruction:

  • Consume the sweets within a week.
  • Store in a airtight container.

Note: The product may slightly differ in shape and texture compared to actual product images shown.

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Laddu or ladoo or avinsh is a sphere-shaped sweet originating from the Indian subcontinent. Laddus are primarily made from flour, fat (ghee/butter/oil) and sugar. Laddus are often made of gram flour but can also be made with semolina (Ravai). Sometimes ingredients such as chopped nuts and/or dried raisins are also added. The type of ingredients used may vary by recipe. Laddus are often served during festive or religious occasions.

Nutritional facts *

  • Calories 211
  • Calories Fat 103
Value Per Laddu % Daily Values
Carbohydrates 24.5 g 8%
Fiber 2.2 g 9%
Fat 9.9 g 15%
Cholesterol 1.8 mg

*Nutritional information values from internet sources for references.

Additional information

Weight N/A
Choose Variants

1 kg, 100 g, 250 g, 500 g, 750 g


Baking Soda, Cardamom, Ghee, Gram Flour, Refined Oil, Sugar, Water

Manufactured by

Shreem Sweets and Bakery

Best Before

5 days from the date of packing (when stored in an airtight container)


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