₹115.00 – ₹460.00
Refined wheat flour fried and dipped in aroma sugar solution to form a delicious badusha.
- Made Fresh For Every Order
- The sweets is made of 100% Natural Ingredients
- Perfect Sweet For Every Occasion
- No Trans Fat
- No Artificial Colour
Storage Instruction: Store in airtight container for 2 weeks
Note: The product may slightly differ in shape and texture compared to actual product images shown.
Badushahs (also spelled bhadushah) are made from a stiff dough made with all-purpose flour, ghee and a pinch of baking soda. One-inch-diameter (25 mm), 0.5 inch-thick (13 mm) discs are shaped by hand, fried in ghee or oil and dunked in thick sugar syrup to make a sugar coating. They are very sweet, but tasty with a slightly flaky texture.
Badushahs are sold in sweet shops in Andhra Pradesh, Telangana, Kerala, Karnataka and Tamil Nadu. Badushahs have served at Bimbis at Pazhavangadi in Thiruvananthapuram and at Sri Rama Vilas (better-known Gundappa’s hotel).
Nutritional Facts *
|Value Per Ghee Badusha||% Daily Value*|
*Nutritional information values from internet sources for references.
1 kg, 250 g, 500 g
Cardamom Powder, Ghee, Maida, Milk, Refined Oil, Saffron, Salt
10 days from the date of packing (when stored in an airtight container)
Shreem Sweets and Bakery