Coffee Cake
₹250.00 – ₹500.00
Aromatic Coffee beans blended with icing sugar, fluffy double layered coffee flavored sponge ice cake.
Includes Knife and candles
Care Instructions:
- Store cake in a refrigerator.
- Consume the cake within 24 hours.
Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.
Description
Coffee cake is any cake flavored with or intended to be eaten with coffee. British coffee cake is typically a sponge cake flavored with coffee, typically baked in a circular shape with two layers separated by coffee butter icing, which also covers the top of the cake. Walnuts are a common addition, to make coffee and walnut cake.
In the United States, coffee cake generally refers to a sweet cake intended to be eaten with coffee or tea (like tea cake). The American variety is presented in a single layer, flavored with either fruit or cinnamon, and leavened with either baking soda (or baking powder), which results in a more cake-like texture, or yeast, which results in a more bread-like texture. They may be loaf-shaped, for easy slicing or baked in a tube pan.
Nutritional Facts *
- Amount Per Serving 100 grams
- Calories 331
Value Per Serving | % Daily Value* | |
Fat | 11 g | 16% |
Saturated Fat | 2.8 g | 14% |
Polyunsaturated fat | 1.5 g | – |
Monounsaturated fat | 6 g | – |
Cholesterol | 69 mg | 23% |
Sodium | 78 mg | 2% |
Potassium | 5g | 0% |
Carbohydrate | 54 g | 18% |
Dietary fiber | 2 g | 8% |
Protein | 5g | 10% |
*Nutritional information values from internet sources for reference.
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