Ghee Laddu
₹40.00 – ₹400.00
Small boondies carefully moulded in hand to form the delicious laddu.
- Made Fresh For Every Order
- The sweets is made of Natural Ingredients
- Perfect Sweet For Every Occasion
- No Trans Fat
Care Instruction:
- Consume the sweets within a week.
- Store in a airtight container.
Note: The product may slightly differ in shape and texture compared to actual product images shown.
Description
Laddu or ladoo or avinsh is a sphere-shaped sweet originating from the Indian subcontinent. Laddus are primarily made from flour, fat (ghee/butter/oil) and sugar. Laddus are often made of gram flour but can also be made with semolina (Ravai). Sometimes ingredients such as chopped nuts and/or dried raisins are also added. The type of ingredients used may vary by recipe. Laddus are often served during festive or religious occasions.
Nutritional facts *
- Calories 211
-
Calories Fat 103
| Value Per Laddu | % Daily Values | |
| Carbohydrates | 24.5 g | 8% |
| Fiber | 2.2 g | 9% |
| Fat | 9.9 g | 15% |
| Cholesterol | 1.8 mg | – |
*Nutritional information values from internet sources for references.
Additional information
| Weight | N/A |
|---|---|
| Choose Variants | 1 kg, 100 g, 250 g, 500 g, 750 g |
| Ingredients | Baking Soda, Cardamom, Ghee, Gram Flour, Refined Oil, Sugar, Water |
| Manufactured by | Shreem Sweets and Bakery |
| Best Before | 5 days from the date of packing (when stored in an airtight container) |
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