Eggless Mawa Cake
₹400.00 – ₹800.00
Eggless Mawa Cake- a tea time cake made with mawa (milk solids) and flavored with cardamom and saffron and nuts.
Includes Knife and candles
Care Instructions:
- Store cake in a refrigerator.
- Consume the cake within 24 hours.
Note: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.
Description
Mawa cake is a dry, dense, decadent and delicious Indian cake. It is not overly sweet and makes for a perfect accompaniment along with your tea or coffee .This cake is unique and texture due to the presence of mawa in it. Yes, it a caramelized texture too and cardamom has taken its essence to another level. This might be a different cake for you. But it is one of the tastiest dessert you can ever eat.
Nutrition Information*
Value Per Serving:1 piece
| Calories | 378 kcal |
| Carbohydrates | 45 g |
| Protein | 8 g |
| Fat | 19 g |
| Cholesterol | 11 g |
| sodium | 39 g |
| Potassium | 174 g |
| Fiber | 1 g |
| sugar | 21 g |
| Calcium | 241 g |
*Nutritional information values from internet sources for reference.
Additional information
| Weight | N/A |
|---|---|
| Choose Variants | 1 kg, 500 g |
| Ingredients | Baking Powder, Baking Soda, Butter, Buttermilk, Cake Batter, Cardamom Powder, Chopped Almonds, Chopped Cashew nuts, Curd, Kova, Plain Flour, Powdered Sugar |
| Best Before | 10 days from the date of packing (when stored in an airtight container) |
| Manufactured by | Shreem Sweets and Bakery |
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