Cornflakes Cookies
₹120.00 – ₹240.00
Corn flakes spreaded cookies, a definite tasty selection for diet conscious people.
- Traditionally hand-made biscuits
- Snacks for all occasions
- Classic light and crispy English Dessert
- A great tea time snack
Note: The product may slightly differ in shape and texture compared to actual product images shown.
Description
A corn cookie (or maize cookie) is a type of cookie prepared with corn products. In the United States and Indonesia, it is a type of sugar cookie. Rather than wheat flour, which is commonly used in the preparation of cookies, the corn cookie takes its color and flavor from corn products such as cornmeal.
Like their traditional counterparts, corn cookies are often flavored with various herbs, spices, and fruits including lemon verbena, apricot, and rosemary. In addition to baking, corn cookies can also be prepared by using batter for making cornbread and cooking it on a hot griddle.
Corn cookies have been prepared by the Sioux Indians in South Dakota due to the abundance of corn in that state.
We use corn flakes as the spreading for added taste.
Nutritional Facts *
- For a Serving Size of 1 piece (22g)
- Calories 160
- Calories from Fat 40.5 (25.3%)
|
|
Value Per Serving |
%Daily Values* |
|
Total Fat |
4.5g |
– |
|
Saturated fat |
4g |
– |
|
Cholesterol |
15mg |
– |
|
Sodium |
390mg |
17% |
|
Carbohydrates |
14g |
– |
|
Net carbs |
12g |
– |
|
Sugar |
4g |
– |
|
Fiber |
2g |
8% |
|
Protein |
3g |
–
|
*Nutritional information values from internet sources for references.
Additional information
| Weight | N/A |
|---|---|
| Choose Variants | 250 g, 500 g |
| Ingredients | All Purpose Flour, Baking Powder, Baking Soda, Brown Sugar, Butter, Cornmeal, Creamed Corn, Egg Yolks, Granulated Sugar, Kosher Salt |
| Best Before | 30 days from the date of packing (when stored in an airtight container) |
| Manufactured by | Shreem Sweets and Bakery |
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